
Teriyaki Chicken (Stovetop or Grill)
Alright, this teriyaki chicken? It’s sweet, savory, and perfectly sticky—with tender, juicy chicken coated in a glossy homemade sauce. Way better than takeout, and you can make it in under…

Alright, this teriyaki chicken? It’s sweet, savory, and perfectly sticky—with tender, juicy chicken coated in a glossy homemade sauce. Way better than takeout, and you can make it in under…

Alright, this fried rice? It’s fast, flavorful, and better than takeout—made right in your own kitchen with simple ingredients. Perfect for using up leftovers and getting dinner on the table…

Alright, this turkey chili? It’s hearty, flavorful, and a little lighter than the classic—but still packed with everything you love. Perfect for cozy nights, meal prep, or feeding a hungry…

Alright, these homemade flour tortillas? They’re soft, warm, and way better than anything you’ll grab off a store shelf. Just a handful of simple ingredients, and you’ve got fresh tortillas…

Alright, these strawberry kiss cookies? They’re soft, sweet, and bursting with strawberry flavor—topped with a classic chocolate kiss right in the center. Super cute, super easy, and totally irresistible. I…

Alright, these blackened fish tacos? They’re spicy, smoky, and packed with bold flavor—all wrapped in a warm tortilla and topped with fresh, crunchy goodness. It’s the kind of meal that…

Alright, this baked Mediterranean pasta? It’s hearty, colorful, and packed with bold flavors like garlic, olives, sun-dried tomatoes, and melty feta. It’s the kind of dish that feels fresh and…

Alright, this Bang Bang Salmon? It’s bold, creamy, and just the right mix of sweet, spicy, and savory—all baked onto tender, flaky salmon. It’s one of those dishes that feels…

Alright, these oatmeal cream pies? They’re soft, chewy, and filled with the fluffiest vanilla cream—just like the classic lunchbox treat, but way better homemade. I made them one afternoon when…